Etablissements     hespel-emballages 63, Rue de Londres B.P 164                        59 391   WATTRELOS CEDEX Tél : 03 20 80 31 31      Fax : 03 20 80 79 37 E-mail : mauro@hespel-emballages.com

Perf : Any round or square pizza tray or pan less than 24'' in diameter can be perforated. To order us the regular item number and add the suffix or prefix ''P'' Also note in the body of the order that the pans should be perforated. These pans can be made with feet but cannot be made with NIBS. Perf pans allow the bottom of the pizza to cook faster and can provide a crispier crust. Perf pans can also be used to keep cooked pizzas fresher by allowing moisture to escape. Refer to the tray or pan style for more information and for pricing information. For perf pans above 24'' please call.

Superperf : Any round pan less than 24'' in diameter can be superperf. To order use the regular item number and add the suffix "SP". Also note in the body of the order that the trays or pans should be superperf. These pans can be made with feet but cannot be made with NIBS. For the same diameter, superperf pans have twice as many Holes as perf. Superperf allows the bottom of the pizza to cook faster and can provide a crispier crust. Superperf can be used to keep cooked pizzas fresher by allowing moisture to escape. Refer to the tray or pan style for more information and for pricing information.

For pans with a maximum bottom inside diameter : Number of Holes Standard Perf (P) Number of Holes Super Perf (SP) 5"... 12,7cm 10 20 6"... 15,2cm 20 40 7"...17,8cm 36 72 8"...20,3cm 57 114 9"...22,9cm 57 114 10"...25,4cm 82 164 11"...27,9cm 113 226 12"...30,5cm 113 226 13"...33cm 146 292 14"...35,5cm 185 370 15"...38,1cm 185 370 16"...40,6cm 228 456 17"...43,2cm 275 550 18"...45,7cm 275 550 19"...48,2cm 326 652 20"...50,8cm 379 758 21"...53,3cm 379 758